Harrelson & Sayuri Stanley – Sharpening is a Cooking Skill

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Summary

• Archive: Sharpening is a Cooking Skill - Harrelson & Sayuri Stanley (DVD) Frustrated with dull kitchen knives?

• Good cooks the world over know the importance of a sharp kitchen knife.

• Finely honed cutlery is the most important of all cooking equipment, not only for speed and safety, but to achieve perfect textures and spectacular presentations.

• Now this gourmet secret is finally out!

• You will now have the skills to keep your valuable cutlery in top condition.

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